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Employee Feedback

If we are concerned about getting regular, valid feedback from our external customers, we should be willing to invest in getting periodic feedback from our internal customers.

I read an article a few months ago that was based on some recent customer research and concluded, much to no one’s surprise, that employee attitudes have a significant impact on a customer’s loyalty. I say this is nothing new, because quite early in my career I heard an executive of Dunfey Hotels (I know I’m aging myself), state at a manager’s meeting “Guest relations mirror Employee relations”. This statement was made well over a quarter of a century ago, and yet I look at the landscape of the service industry and see little that has changed regarding structured feedback from our most critical and expensive resource.

We’ve spent a lot of time coming up with catchy phrases to describe employees; cast members, associates, team members and others, yet we continue to utilize the same feedback mechanisms that were prevalent when I first got into the service industry. And even these, mostly once-per-year surveys, are not even used consistently.

Without trying to offend anyone, I am amazed at the infrequency of formalized employee feedback or in some cases, none at all. I was speaking to the senior executive of a chain of restaurants recently who informed me, when I spoke of formal employee surveys, that they have never done one, and in the same breath stated that the employee turnover rate was over 300%. I have heard from other executives that they don’t want to do surveys because; 1) They’re not sure what they would do with the information; 2) That they were not prepared to act upon it, or 3) That they knew the results would be poor, so why spend the time and money to get the information. My response to all of these comments is to point out that when an ostrich’s head is in the sand, it can’t tell what direction it’s going.

I’ve heard for years about management by walking around and speaking to the staff gets good information. And surely it does help for some managers, but not for the majority. Anonymity is a key to real, candid feedback that is actionable, not just anecdotal.

The solution is really QUITE SIMPLE

If we are concerned about getting regular, valid feedback from our external customers, we should be willing to invest in getting periodic feedback from our internal customers. I emphasize periodic because the days of one survey per year, with lengthy strategy sessions has long passed. At minimum, organizations should be doing trimester surveys that yield real-time insights and tactical plans. Benefit analysis can be relegated to one of the surveys per year. The key information that surveys need to focus on are the “satisfiers” of employment, to Hertzberg’s term. And with the increase in frequency, you can correlate your information with your guest data to develop fully linked action items with measurable results.

At the present hourly wage rate, it is reasonable to expend an additional 1 to 1.5 hours per employee to find out what they really think on a regular basis, throughout the year. To put this in perspective, 1.5 hours divided by 2080 equals about 1?2 of 1 percent of an employee’s annual raw cost (excluding benefits). If you put it in terms of reducing turnover, the cost of a single employee turning over ranges anywhere from a low of $2500 up to $8000. So if you save one employee that equals the cost of surveying between 225 and 700 employees. What a great ROI.

But skip the numbers. It’s the right thing to do, if we really care about this vital resource. Regular feedback ensures that corrective action is implemented. It shows the staff that their opinions are taken seriously and that the organization is prepared to invest in them and ensure their satisfaction. What we have found is that once the employees realize that there are going to be regular surveys, and that there is a clear expectation that improvements will occur from survey to survey, participation grows, as well as commitment to the organization. And with that growth we see improvements in Guest Loyalty.

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